Originally published to GoFundMe We couldn’t be happier to announce a $50,000 grant from the Rotary Club of New York to fund World Central Kitchen’s Free Farmers Market program in the Bronx and Harlem. This grant will fund the pop-up market for two months, bringing fresh produce to these hard-hit areas. A heartfelt thank you...Read More

Originally published on GoFundMe We want to thank you again for your donation and update you on the recent progress we’ve made on the project. Thanks to your donations, over 12,500 people have been fed and tens of thousands of pounds of farm produce have been delivered. As weekly food deliveries and distribution continue, these...Read More

Originally Posted to GoFundMe. We’ve passed our third goal! THANK YOU! This is so great, but the need is still greater. We’re raising our goal to $200,000.Read More

Originally posted to LinkedIn by Co-Founder John Botti There is a stark juxtaposition of American farmers having their vegetable crops go to waste due to supply chain disruption and economic collapse, while other Americans are on the brink of starvation due to food banks being overwhelmed and undersupplied.  Farms to Food Banks Mission Helping farmers...Read More